May Day
Made with extra pale malt and 100% citra hops it has a tropical and slightly bitter flavour with a citrus and elderflower aroma. A crisp, smooth and refreshing pint.
Goes well with: Spicy Spanish and Italian meats, spicy paella, pizza and pasta dishes.
This beer has been awarded SIBA Gold and Taste of the West Silver.
This beer is suitable for vegans. It contains barley and wheat, but has had the gluten removed to <20ppm, and so is now labelled as Gluten Free.