Our addictive Cotswold Gold Original Mayonnaise is the perfect partner to meat, seafood, salad & especially chips! Made from our extra virgin cold pressed rapeseed oil means that it is also healthier than other mayonnaise on the market. A delicious nutty flavour, light texture & amazing colour.
Inspired after featuring on the BBC with Raymond Blanc “Kitchen Secrets 2011” & then with James Martin “The Food Map 2013” we developed our original mayonnaise before moving on to develop our Garlic Mayonnaise.
- Cotswold Gold rapeseed oil (80%)
- Free range liquid pasteurised whole EGG (12%)
- Spirit vinegar
- Granulated sugar
- Lemon juice
- Sea salt